Lamb Kofte


Served on tzatziki with pomegranate, harissa oil & mint

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Ready to indulge in a mouthwatering culinary experience? Look no further than Gallio’s Mediterranean-inspired Lamb Kofte. This delectable dish is served on a bed of creamy tzatziki, garnished with tantalising pomegranate seeds, a drizzle of spicy harissa oil, and a sprinkle of refreshing mint leaves.

Experience the joy of sharing this small Mezze plate with your loved ones. It’s perfect for an intimate gathering or an evening with friends.

But let’s not forget the history behind this delectable creation. Lamb kofta has roots that trace back centuries. Originating in the Middle East, this delectable combination of ground lamb, herbs, and spices has become a beloved staple in Mediterranean cuisine.

At Gallio’s, we’ve taken this timeless recipe and elevated it to new heights. Each bite is a symphony of flavours, with the juicy lamb perfectly complemented by the creamy tzatziki, tangy pomegranate, fiery harissa oil, and aromatic mint.

So join us during our aperitivo hour, and pair this tantalizing dish with one of our expertly crafted cocktails. Or gather your friends for a remarkable dinner where you can all savor the shared pleasure of this exquisite Lamb Kofte.

At Gallio’s, we know that good food brings people together, and our Lamb Kofte is no exception. Experience the unforgettable blend of tradition and innovation in each delectable bite. Come and join us for an extraordinary culinary adventure!


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