Looking for a different approach to Christmas dining in London? Gallio offers Eastern Mediterranean menus designed for sharing, ideal for team celebrations and group events.
Choose from our set menus or sharing style menus, with dishes prepared from scratch and served across the table. We offer a range of options to suit dietary needs, including halal, vegetarian and vegan.
Our restaurants in Canary Wharf and Fitzrovia are well suited to Christmas parties, with drinks packages available including both alcoholic and non-alcoholic options.
Book now for Christmas 2026 and plan your group dining or event with our team.
Red lentils with carrot, tomato, onion, garlic, and a hint of chilli, finished with a drizzle of tahini (v, gf, ask for vg)
Crispy golden bites filled with creamy potato & melted cheese (v)
Served with garlic yoghurt tahini & pink pickled onions (v, ask for vg)
Served with spicy smoked paprika sauce & za'atar
Feta, tomatoes, cucumbers, red onion, olives, oregano & pita croutons (v, ask for vg & gf)
Pan fried in olive oil, garlic, chilli & Aleppo pepper marinade (gf)
Lightly coated squid with garlic aioli & sliced chilli
Spiced lamb mince with tomatoes, topped with slaw, onions, chillies, red cabbage, & garlic tahini yoghurt
Creamy mushroom sauce, spiced with cracked black pepper and a hint of chilli, topped with aged hard cheese (v)
Tzatziki, pistachios and walnuts & dried fruit, greek style salad & lebanese slaw (v, ask for vg or gf)
Mozzarella, tomato base, tahini yoghurt, chilli & pink onion (ask for gf)
Tender beef stewed in a rich tomato sauce infused with aromatic spices inspired by Greek stifado served with rice pilaf (ask for gf)
Saffron-infused creamy broth with mussels, white fish, king prawn, garlic, chilli slices, & onions, served with buttered za’atar bread (ask for gf)
Ras el-hanout steak & sujuk, peppers, onions, chilli & Turkish ‘Kasar’ cheese, sreved with Lavash bread
Milk-soaked sponge layered with cream and condensed milk, drizzled with honey and crowned with dried fruits & nuts (v)
Vanilla cheesecake with chocolate and caramel drizzle, topped with caramelised sesame seeds & tahini (v)
Dates, dried fruit and nut mix, vanilla custard (v, vg)
Topped with crumbled pistachio, walnuts & honey
Served with garlic tahini yoghurt & pink pickled onions (v, ask for vg)
Served in spicy smoked paprika sauce & za'atar
Pickles, pink onions, Za'atar & extra virgin olive oil (vg)
Crispy golden bites filled with creamy potato & melted cheese (v)
Aromatic rice cooked with farro, onions & thyme (vg)
Pomegranate seeds, parsley (v)
Lightly coated squid with garlic aioli & sliced chilli
Freshly made flatbread seasoned with butter, garlic, & za’atar (v, ask for gf or vg)
With green leaves & Mediterranean dressing (v, vg)
Peppers, onions, olives, feta and citrus dressing (v, ask for vg)
Chicken shawarma served with a Turkish chilli, Lebanese style slaw, roasted cherry tomatoes, served with rice pilaf, garlic yoghurt, pink onions & mini pickles
Spiced lamb mince with tomatoes, topped with slaw, onions, chillies, red cabbage, & tahini garlic yoghurt
Creamy mushroom sauce, spiced with cracked black pepper and a hint of chilli, topped with aged hard cheese (v)
Tender beef stewed in a rich tomato sauce infused with aromatic spices inspired by Greek stifado (ask for gf)
Saffron-infused creamy broth with mussels, white fish, tiger prawn, garlic, chilli slices, & onions, served with homemade bread
Mozzarella, tomato sauce, hard cheese & buffalo mozzarella (v, ask for vg or gf)
Milk-soaked sponge layered with cream and condensed milk, drizzled with honey and crowned with dried fruits and nuts (v)
Vanilla cheesecake with chocolate and caramel drizzle, topped with caramelised sesame seeds & tahini (v)
Topped with crumbled pistachio, walnuts & honey
Our venue will be beautifully decorated for Christmas, but we also offer add-on packages to make your table extra special.
Add a festive cracker for just £2 per person, or opt for the full table décor experience for £5 per person, as shown in the photo.
