Our set menu brings together some of our most-loved dishes, inspired by Mediterranean flavours and made fresh from scratch each day. Enjoy two courses for £20 in Canary Wharf or £25 in Fitzrovia, available all day Monday and until 6:30pm Tuesday to Friday & Sundays — perfect for a quick lunch or an easy early dinner.
Garlic Hummus, pickles, pink onion, olive oil, za’atar bread (v ask vg)
Muhammara, pita chips, roasted pepper, walnuts, warm spices (vg)
Sweet Potato, Beetroot & Orange Salad, seasonal leaf, feta, pomegranate seeds (ask for vg)
Sesame Falafel, tahini garlic yoghurt & pink pickled onion (v)
Truffled Batatas, honey, grated halloumi, za’atar, spiced Aleppo pepper flakes (v)
Lamb Köfte, tzatziki, harissa, pomegranate seeds, sumac onion, red chilli
Chicken Wrap, garlic toum, slaw, onions, chilli, guindilla peppers
Halloumi Salad, bulgur, onions, peppers, tomato, cucumber, chickpeas, lemon oil, harissa butter (ask vg)
Lamb Köfte Grain Bowl, bulgur, tomato sauce, za’atar, peppers, onion, cucumber
Beef Salami Flatbread, spicy cured beef, red chilli, mozzarella
Shakshuka, poached egg, feta, piquillo pepper, harissa, merguez lamb sausage, pita bread (ask for v)
Falafel Pita, tahini garlic yoghurt, slaw, chilli, onion (v)
Prawn Orzo, harissa, chilli, cherry tomatoes, buffalo mozzarella, aleppo pepper
Tomato Flatbread, buffalo mozzarella, grated halloumi, oregano, basil (v ask vg)
Greek Style Doughnuts, topped with pistachio, walnuts & honey (v)
Leila Cake, milk soaked sponge, layered with cream, honey, topped with nuts & dried fruits (v)
Gelato / Sorbet, ask staff for our selection of flavours (ask vg)
