Bottomless Pizza Brunch

Indulge In The Ultimate Celebration Of Food, Friends, Family And Fun

Gallio Adhesive Tape Coral
Gallio Adhesive Tape Coral
Mediterranean Style Bottomless Brunch Gallio Mediterranean Restaurant

Great Food & Great Drinks for Great Company

Ready to live more Mediterranean? Indulge in the ultimate celebration of food and fun with our Bottomless Brunch! Nothing brings people together like delicious food and good company. Enjoy Bottomless Fridays & Saturdays with our fresh, feel-good nibbles, mouth-watering pizza, and bottomless drinks for 90 glorious minutes. Drinks include Prosecco, Beer or mocktails. Upgrade for an extra £8 per person for a more boozy bottomless with Aperol Spritz, Sangria, Cherry Vodka Soda or Pomegranate & Rose Spritz. Join us every Friday & Saturday and share the joy of great food, laughter, and conversation. All for £32 per person!

Available for Bottomless Dinner until the end of October.

£32 PER PERSON FOR 90 MINUTES OF BOTTOMLESS STARTERS, PIZZA AND DRINKS | SATURDAYS & FRIDAYS 

Bottomless Brunch Menu

TO START: Garlic Hummus with Homemade Breadsticks with Fresh Flatbread (VG), Patatas Bravas & Tabbouleh

PIZZA:

  • Margherita: Grated & buffalo mozzarella, basil & oregano (v, ask for vg)
  • Lamb: Harissa, guindilla peppers, red cabbage, tahini drizzle & mint
  • Wild Mushroom: Olive oil base, spinach, mozzarella, feta, pumpkin seeds & aleppo pepper (v, ask for vg)
  • Tartufo: Prosciutto, buffalo mozzarella, rocket, truffle oil & hard cheese
  • Chicken: Padron peppers, sumac onions, harissa, mozzarella & chilli
  • Chorizo: Double chorizo & mozzarella
  • Spicy Vegetable: Mozzarella, roasted cherry tomatoes, peppers, sumac onion & red chilli (v)

DRINKS: Choice of Prosecco, Bottled Beer, Mocktails or Soft Drinks.

Upgrade for £8 per person for Bottomless Aperol Spritz, Sangria, Pomegranate & Rose Spritz or Cherry Vodka Soda

Brunch Photo
Terms & Conditions

Allergen Info

We source various ingredients from different suppliers or locally sourced products due to current nationwide food supply and distribution challenges across the hospitality industry. As some of these ingredients may contain allergens, we are updating our allergen menu to reflect any ongoing ingredient changes. However, we cannot guarantee that any product is entirely free from allergens until we are confident that all allergens are listed correctly. We kindly request that guests inform the Manager of any allergies and ingredient queries, and consider carefully before ordering. We apologize for any inconvenience or disappointment, as handling allergens is a top priority for us and ensuring the safety of all our guests.

Bookings Policy

To confirm your booking, you must agree to our Terms and Conditions, which include the fact that our offers, menus, and pricing are subject to change, even for bookings made in advance. We require credit card details to secure your booking, but we won’t charge it in advance. However, a charge of £5 per person will apply if you fail to honour or cancel the booking. Please inform us of any changes or cancellations as soon as possible, at least 12 hours before the reservation, either through the confirmation link or by contacting the restaurant directly.

For some bookings, a deposit may be necessary, and a full refund will be given for cancellations made more than 48 hours before the reservation. However, we cannot refund Christmas bookings cancelled with less than 14 days’ notice, and no refund will be given for no-show diners. We reserve the right to cancel bookings if the full deposit has not been paid 24 hours before the reservation, and different deposit arrangements may apply for group bookings or those made via third parties.

We reserve the right to cancel your booking at any time, and all items will be on a single bill. All our prices include VAT, but we may adjust our pricing according to changes in the VAT rate or menu pricing. We may modify or withdraw our menu depending on local events. We require your table back two hours after your booking time, and an optional service charge may be added to your bill.

We will hold your reserved table for ten minutes after the booking time, and if you haven’t arrived or informed us of your late arrival, we reserve the right to release the table. Table bookings have a maximum time limit of 1.5 hours for 1-3 guests and two hours for 4+ guests from the original booking time. Please note that Gallio is not responsible for any loss or damages to items left in our care as they are left at the owner’s risk.

Please note that a discretionary service charge will be added to your final bill. Also, please be aware that all menus are subject to seasonal change based on availability of ingredients. We strive to make your dining experience exceptional and appreciate your understanding on these policies.

Please be aware that our menus are subject to seasonal change based on ingredient availability. For the most up-to-date menu, visit this link. Kindly note that all offers, menus, and pricing are subject to change even for bookings made in advance.

To ensure a timely service, we request that you arrive at least 10 minutes before your booking time. We will only hold your table for ten minutes after your booking time, and failure to inform us of your late arrival may result in the release of your table.

Please note that Gallio is not responsible for any loss or damages to items left in our care as they are left at the owner’s risk.

To finalise your booking, we require full payment of the deposit, and your full payment is considered acceptance of our terms and conditions. Also, please be aware that deposits are non-refundable for no-show guests, and their deposit payments will be kept in full and not applied to the final bill.

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